Advanced Knife Disinfection Cabinet for Kitchen Safety

Advanced Knife Disinfection Cabinet for Kitchen Safety

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Product Description

Product Attributes

Packaging & Delivery

Product Description

Product Attributes

Model No.: LJE041

Packaging & Delivery

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Product Description

For families that pay close attention to food hygiene, this Knife Disinfection Cabinet can be called a "health guardian" in the kitchen. It is compatible with daily power supply with a 220V household standard voltage. When operating with a 15W ultra-low power, its energy consumption is only equivalent to that of a small night light. Even if the disinfection mode is turned on for 120 minutes every day, the monthly electricity bill is less than 1 kilowatt-hour, and there is no burden in long-term use.

With a size design of 538138648mm, it can be easily embedded in the gaps of kitchen cabinets or placed in the corner of the countertop, not taking up too much space. The entire body is made of AISI304 stainless steel. The 1.0mm thickened plate is oil-resistant and corrosion-resistant, and is less likely to rust or deform in the humid kitchen environment. The black acrylic door panel is paired with stainless steel handles. The simple and elegant appearance can blend into various home decoration styles, and at the same time effectively prevent ultraviolet light from leaking out, avoiding harm to family members.

It is equipped with a built-in pull-out transparent acrylic knife rack, which can accommodate 14 Chinese knives and more than 15 small knives, meeting the diverse knife storage needs of families for cutting vegetables, meat, peeling, etc. The pull-out design makes it convenient to clean the gaps of the knife rack on a daily basis. Ultraviolet disinfection combined with a 120-minute timer function can thoroughly kill bacteria and viruses on the surface of knives. The safety micro-limit switch is also thoughtfully designed - it automatically stops disinfection when the door is opened. Even if children accidentally touch it, there is no need to worry, building a solid defense line for family food safety.