Modern Electric Water Boiler for Quick Heating

Modern Electric Water Boiler for Quick Heating

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Product Description

Product Attributes

Packaging & Delivery

Product Description

Product Attributes

Model No.: LJE055

Packaging & Delivery

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Product Description

For scenarios such as chain restaurant open kitchens, high-end hot pot restaurant open kitchen areas, and large food court stalls, the LJE-YE60 countertop water boiler, with its "sitting layout + super strong water supply", has become a core device that combines aesthetics and practicality. The equipment adopts 380V/50Hz industrial-grade voltage, which is compatible with the high-voltage power supply system of catering places. The ≥6KW high-power heating module can quickly boil water. Combined with a ≥45L super large water tank capacity, even during peak dining hours, it can continuously provide hot water for cooking ingredients, soaking soup bases, and cleaning tableware in the open kitchen area. With a water output of 90L per hour, it far exceeds that of ordinary models and can simultaneously meet the water demands of 3 to 5 open workstations, avoiding the impact on meal preparation efficiency due to insufficient hot water.

The sitting size design of 460*302*740mm allows it to be directly placed beside the open kitchen counter or on a dedicated shelf, without taking up additional wall space. It is suitable for the "open" layout requirements of open kitchens. The body is made of food-grade 304 stainless steel, and the surface is mirror-polished, which is beautiful, elegant, oil-resistant and corrosion-resistant. In the face of frequent cleaning and oily fume environments in open stalls, it is not prone to rust or deformation, which is highly consistent with the clean image of open stalls. In addition, the equipment is equipped with a dual-channel intelligent temperature control and dry-burning protection system. The water temperature stability error is ≤±1℃, and the operating noise is less than 40 decibels. It not only ensures operational safety but also does not interfere with the service atmosphere of the open kitchen area. It is an ideal choice for large-scale catering open kitchens to improve water supply efficiency and aesthetics.