Durable Countertop Water Boiling Device

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Product Description

Product Attributes

Packaging & Delivery

Product Description

Product Attributes

Model No.: LJE057

Packaging & Delivery

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Product Description

For scenarios such as super-large group meal centers that deliver tens of thousands of meals daily and central kitchens of university canteens with tens of thousands of people, the LJE-YE120 countertop water boiler, with its 11KW super power and 135L/h water output, has become the core water supply equipment for centralized meal preparation. The 380V/50Hz industrial-grade voltage is compatible with high-voltage power supply. The ≥11KW high-power heating module enables "ultra-fast heating replenishment". After the 65L water tank hot water is exhausted, it can be reheated within 3 to 5 minutes, ensuring no water supply during peak meal preparation periods and meeting the simultaneous water demand for multiple processes such as making soup, washing ingredients, and disinfecting tableware.

The seated size design of 500*302*855mm allows it to be directly embedded in the central kitchen operation counter or placed on a dedicated meal preparation rack, without occupying wall space. It is suitable for the assembly-line meal preparation layout of group meal centers. When multiple units are placed side by side, they can form a "water supply cluster" to cope with the extreme water pressure of centralized meal preparation. The body is made of food-grade 304 stainless steel in one piece, with a thickness of 1.5mm. Its oil resistance and acid and alkali resistance far exceed those of ordinary models. In the face of heavy oil fumes and frequent cleaning in group meal centers, it is not easy to rust or deform. In addition, the equipment is equipped with dual-channel intelligent temperature control and a quadruple dry-burn protection system. The water temperature error is controlled within ±0.5℃, and the operating noise is below 42 decibels. This not only ensures operational safety but also does not interfere with the efficient meal preparation rhythm in the kitchen. At the same time, it is equipped with a detachable scale filter device, which only needs to be cleaned once a month, significantly reducing maintenance costs. It is the "hardcore equipment" for super-large group meal centers to enhance the efficiency of meal preparation.