For small and medium-sized restaurants, breakfast shops and other catering kitchens, the LJE-X1-JS Food Purifier, with its "batch processing + high efficiency and energy saving", has become a practical device to improve the efficiency of food pre-treatment. The 220V commercial voltage is suitable for kitchen power supply, and the 210W low power is suitable for long-term use, reducing operating costs. With dimensions of 414*125*314mm, it can be placed in the kitchen preparation area, does not occupy the stove space, and is suitable for the compact layout of the kitchen. The kitchen of the catering industry needs to process a large amount of ingredients every day. This equipment has a batch purification capacity of 13 minutes for 35KG of meat and 17 minutes for aquatic products, which can meet the pre-treatment requirements of fillings for buns in breakfast shops and ingredients for stir-frying in restaurants, significantly reducing the time for manual cleaning. The 6-minute quick wash mode for fruits and vegetables can quickly clean ingredients such as lettuce and tomatoes, improving the efficiency of meal preparation. The triple purification method can remove pesticide residues, bacteria and sand on the surface of food ingredients, meeting the hygiene standards for catering and avoiding food safety issues caused by incomplete cleaning of food ingredients. It is suitable for an ambient temperature range of 0℃ to 38℃. Whether it is a high-temperature kitchen in summer or a low-temperature environment in winter, it can operate stably. Moreover, the equipment is easy to clean. Just wipe it with a damp cloth after serving meals, reducing the burden of kitchen cleaning.