Knife Disinfection Cabinet

Our Knife Disinfection Cabinet is a must-have for anyone prioritizing kitchen hygiene—ideal for home kitchens, restaurants, cafes, bakeries, and food processing facilities. It combines powerful disinfection technology, safe storage, and user-friendly design to eliminate bacteria, viruses, and food residues on knives, ensuring your cutting tools stay clean, rust-free, and ready for daily use.
At its core is multi-functional disinfection. The cabinet uses high-temperature sterilization (up to 120℃) and UV-C light dual technology—high heat kills stubborn bacteria like E. coli and Salmonella, while UV-C light penetrates microbial cell walls to neutralize viruses and mold spores. This dual action achieves a 99.9% disinfection rate, far more effective than manual cleaning alone and avoids harmful chemicals that could contaminate food.
Safety is designed into every detail. Heat-resistant door handles prevent burns, and a built-in overheat protection system automatically shuts off the cabinet if temperatures exceed safe levels. The interior uses food-grade stainless steel shelves that resist rust and corrosion, avoiding metal contamination of knives. A child-lock function (on select models) adds extra security for households with kids, preventing accidental access during operation.
Practical storage meets convenience. The cabinet features adjustable shelves to fit different knife sizes—from small paring knives to large chef’s knives and cleavers. Some models include extra slots for scissors or vegetable peelers, maximizing storage space. A compact design fits easily on kitchen countertops or under cabinets, while larger commercial models offer capacity for 10-20 knives, suitable for busy restaurant kitchens.
User-friendly operation simplifies daily use. One-touch control panels let you select disinfection modes (quick 15-minute sanitization for daily use, 30-minute deep cleaning for heavy use) with clear LED indicators showing working status. A built-in timer automatically turns off the cabinet after disinfection, saving energy and preventing overuse. The stainless steel interior is easy to wipe clean, and removable shelves make maintenance a breeze.
Durability and compliance you can trust. Made with high-quality cold-rolled steel exteriors and heat-resistant components, the cabinet withstands frequent use. It complies with international safety standards (CE, RoHS) and food hygiene regulations, making it suitable for both residential and commercial use.
Whether you’re a home cook or a professional chef, our Knife Disinfection Cabinet protects your health by keeping knives hygienic. Shop now to invest in a cleaner, safer kitchen—because clean knives mean safe food.